Channel 24: IGNOU: Agriculture, Vocational and Allied Sciences

No. Topic Lang Subject User Category Telecast Date Day Time
1 Implementation of food safety and standards act
2006
english MVP002: Food Laws
and Standards
-
1513103400
13-12-2017
Wednesday
00:00:00-00:40:54

Repeat Time

2 Storage structures for fruits and vegetable english BPVI002: Principles
of Post Harvest
Management
-
1513103400
13-12-2017
Wednesday
00:40:54-01:01:38

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3 Milk reception english BPVI013: Milk
Processing and
Packaging
-
1513103400
13-12-2017
Wednesday
01:01:38-01:44:28

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4 Rendering and Effluent Treatment english BPVI027: Utilization
of Animal Byproducts
-
1513103400
13-12-2017
Wednesday
01:44:28-01:58:12

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5 Introduction to Anatomy & Physiology PT-1 english Vocational Education
-
1513103400
13-12-2017
Wednesday
01:58:12-02:29:39

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6 Introduction to Anatomy & Physiology PT-2 english Vocational Education
-
1513103400
13-12-2017
Wednesday
02:29:39-02:53:41

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7 Pharmaceutical Chemistry PT-1 english Vocational Education
-
1513103400
13-12-2017
Wednesday
02:53:41-03:27:14

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8 Pharmaceutical Chemistry PT-2 english Vocational Education
-
1513103400
13-12-2017
Wednesday
03:27:14-03:59:23

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9 An Introduction to Certificate in Organic
Farming-2
english BAP001: Introduction
to Organic Farming
-
1513189800
14-12-2017
Thursday
00:00:00-00:37:52

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10 Cheese hindi BPVI016: Dairy
Products III
-
1513189800
14-12-2017
Thursday
00:37:52-00:57:31

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11 Processing and preservation english BPVI004: Food
Processing and
EngineeringI
-
1513189800
14-12-2017
Thursday
00:57:31-01:33:06

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12 Follow hygienic practices for Good Health english MVPI003: Principles
of Food Safety and
Quality Management
-
1513189800
14-12-2017
Thursday
01:33:06-01:52:14

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13 Phal and sabgeo ke liye bhandar sanrachaneye hindi BPVI002: Principles
of Post Harvest
Management
-
1513189800
14-12-2017
Thursday
01:52:14-02:11:53

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14 Chemical analysis and quality assurance-I english MVPL002: Chemical
Analysis and Quality
Assurance
-
1513189800
14-12-2017
Thursday
02:11:53-02:52:27

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15 Introduction to Geoinformatics - Sustanaibility
science
-
1513189800
14-12-2017
Thursday
02:52:27-03:15:45

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16 Post harvest Treatments english BPVI002: Principles
of Post Harvest
Management
-
1513189800
14-12-2017
Thursday
03:15:45-04:00:27

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17 Post harvest management of fruits and vegetables
and freezing of peas
english BPVI002: Principles
of Post Harvest
Management
-
1513276200
15-12-2017
Friday
00:00:00-00:19:14

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18 Chemical analysis and quality assurance-I english MVPL002: Chemical
Analysis and Quality
Assurance
-
1513276200
15-12-2017
Friday
00:19:14-00:59:48

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19 Post harvest management and value addition in
potato and rice
-
-
-
1513276200
15-12-2017
Friday
00:59:48-01:20:26

Repeat Time

20 Applications of Food Safety and Standards Act to
Dairy Industry
english MVP002: Food Laws
and Standards
-
1513276200
15-12-2017
Friday
01:20:26-02:03:29

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21 Food Safety And Standards Act 2006 english MVP002: Food Laws
and Standards
-
1513276200
15-12-2017
Friday
02:03:29-02:41:40

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22 Essential commodities act english MVP002: Food Laws
and Standards
-
1513276200
15-12-2017
Friday
02:41:40-03:27:07

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23 Earth System: Science & Society, Part-I - Sustanaibility
science
-
1513276200
15-12-2017
Friday
03:27:07-03:47:38

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24 Testing of Common Food adulterants at home english BPVI007: Food
Quality Testing and
Evaluation
-
1513276200
15-12-2017
Friday
03:47:38-03:52:08

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25 Institutional infrastructure: public private
partnership
english MNR001: Indian
Agricultural
Development
-
1513362600
16-12-2017
Saturday
00:00:00-00:45:09

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26 Codex alimentarius commission english MVP002: Food Laws
and Standards
-
1513362600
16-12-2017
Saturday
00:45:09-01:27:18

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27 Chicken-n-Chicken english BPVI026: Poultry
Products Technology
-
1513362600
16-12-2017
Saturday
01:27:18-02:03:46

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28 Human resource development in dairy processing english BPVI011: Milk
Production and
Quality of Milk
-
1513362600
16-12-2017
Saturday
02:03:46-02:48:10

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29 Dairy equipment for food products processing english BPVI012: Dairy
Equipments and
Utility
-
1513362600
16-12-2017
Saturday
02:48:10-03:31:13

Repeat Time

30 Food Safety and Quality Management - A Film on
HACCP
english MVP003: Principles
of Food Safety and
Quality Management
-
1513362600
16-12-2017
Saturday
03:31:13-04:01:05

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31 Katai ke badh Phal hindi BPVI002: Principles
of Post Harvest
Management
-
1513535400
18-12-2017
Monday
00:00:00-00:19:00

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32 Residual pesticide in food chain and its analysis english MVPL002: Chemical
Analysis and Quality
Assurance
-
1513535400
18-12-2017
Monday
00:19:00-01:02:16

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33 Project analysis english MNRE016: Project
Analysis
-
1513535400
18-12-2017
Monday
01:02:16-01:45:37

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34 Paneer hindi BPVI015: Dairy
Products II
-
1513535400
18-12-2017
Monday
01:45:37-01:58:24

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35 Hazard analysis and critical control point english MVP003: Principles
of Food Safety and
Quality Management
-
1513535400
18-12-2017
Monday
01:58:24-02:42:57

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36 Applications of Geoinformatics english Vocational Education
-
1513535400
18-12-2017
Monday
02:42:57-03:04:53

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37 Overview of food chemistry and physiology english BPVI003: Food
Chemistry and
Physiology
-
1513535400
18-12-2017
Monday
03:04:53-03:33:15

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38 Predicting Weather - Sustanaibility
science
-
1513535400
18-12-2017
Monday
03:33:15-04:02:03

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39 Marketing of milk and milk products english BPVI018: Dairy
Management and
Entrepreneurship
-
1513621800
19-12-2017
Tuesday
00:00:00-00:24:31

Repeat Time

40 Hazard analysis and critical control point english MVP003: Principles
of Food Safety and
Quality Management
-
1513621800
19-12-2017
Tuesday
00:24:31-01:09:04

Repeat Time

41 Indian agricultural development english MNR001: Indian
Agricultiral
Development
-
1513621800
19-12-2017
Tuesday
01:09:04-01:54:35

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42 Food constituents english MVP001: Food
Fundamentals and
Chemistry
-
1513621800
19-12-2017
Tuesday
01:54:35-02:38:10

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43 JUNGLE BOLTE HAI hindi Sustanaibility
science
-
1513621800
19-12-2017
Tuesday
02:38:10-03:06:27

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44 MMPO-92 & REGULATION UNDER FSSA english BPVI002: Principles
of Post Harvest
Management
-
1513621800
19-12-2017
Tuesday
03:06:27-03:46:46

Repeat Time

45 Testing of Common Food adultrants at home english BPVI007: Food
Quality Testing and
Evaluation
-
1513621800
19-12-2017
Tuesday
03:46:46-03:51:16

Repeat Time

46 Paneer hindi BPVI015: Dairy
Products II
-
1513621800
19-12-2017
Tuesday
03:51:16-04:04:03

Repeat Time

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