No. | Subject | Course | Topic | User Category | Telecast Date / Day | Telecast Time | Repeat Time |
---|---|---|---|---|---|---|---|
1 | Agriculture(PRACTICALS) | Principles of Plant Biotechnology/Plant Breeding and Genetics |
To study about the requirements for plant tissue culture laboratory, Media preparation, various sterilization techniques and inoculation and techniques of different explants | UG | 16-04-2025 Wednesday |
Time
06:25:17 - 06:46:42 12:50:34 - 13:11:59 19:15:51 - 19:37:16 |
00:00:00 - 00:21:25 || 06:25:17 - 06:46:42 || 12:50:34 - 13:11:59 || 19:15:51 - 19:37:16 || |
2 | Agriculture(PRACTICALS) | Principles of Plant Biotechnology/Plant Breeding and Genetics |
Micropropagation and Hardening/acclimatization of regenerated plants | UG | 16-04-2025 Wednesday |
Time
06:46:42 - 07:06:37 13:11:59 - 13:31:54 19:37:16 - 19:57:11 |
00:21:25 - 00:41:20 || 06:46:42 - 07:06:37 || 13:11:59 - 13:31:54 || 19:37:16 - 19:57:11 || |
3 | Agriculture(PRACTICALS) | Principles of Plant Biotechnology/Plant Breeding and Genetics |
Preparation of chemicals and isolation of DNA To demonstrate the gel electrophoresis technique using plant samples | UG | 16-04-2025 Wednesday |
Time
07:06:37 - 07:29:04 13:31:54 - 13:54:21 19:57:11 - 20:19:38 |
00:41:20 - 01:03:47 || 07:06:37 - 07:29:04 || 13:31:54 - 13:54:21 || 19:57:11 - 20:19:38 || |
4 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Importance and Scope of Post Harvest Management | UG | 16-04-2025 Wednesday |
Time
07:29:04 - 07:50:09 13:54:21 - 14:15:26 20:19:38 - 20:40:43 |
01:03:47 - 01:24:52 || 07:29:04 - 07:50:09 || 13:54:21 - 14:15:26 || 20:19:38 - 20:40:43 || |
5 | Architecture | Energy Efficent Architecture |
Passive Design -Part- II | UG | 16-04-2025 Wednesday |
Time
07:50:09 - 08:17:25 14:15:26 - 14:42:42 20:40:43 - 21:07:59 |
01:24:52 - 01:52:08 || 07:50:09 - 08:17:25 || 14:15:26 - 14:42:42 || 20:40:43 - 21:07:59 || |
6 | Architecture | Art Appriciation | Appreiciating Modern Art & After | UG | 16-04-2025 Wednesday |
Time
08:17:25 - 08:47:55 14:42:42 - 15:13:12 21:07:59 - 21:38:29 |
01:52:08 - 02:22:38 || 08:17:25 - 08:47:55 || 14:42:42 - 15:13:12 || 21:07:59 - 21:38:29 || |
7 | Food Technology (Honours) |
FOOD AND NUTRITION | Food Safety Tools | UG | 16-04-2025 Wednesday |
Time
08:47:55 - 09:13:19 15:13:12 - 15:38:36 21:38:29 - 22:03:53 |
02:22:38 - 02:48:02 || 08:47:55 - 09:13:19 || 15:13:12 - 15:38:36 || 21:38:29 - 22:03:53 || |
8 | Food Technology (Honours) |
FOOD AND NUTRITION | Good Manufacturing Practices (GMP) and Good Laboratory Practices (GLP) | UG | 16-04-2025 Wednesday |
Time
09:13:19 - 09:42:35 15:38:36 - 16:07:52 22:03:53 - 22:33:09 |
02:48:02 - 03:17:18 || 09:13:19 - 09:42:35 || 15:38:36 - 16:07:52 || 22:03:53 - 22:33:09 || |
9 | Food Technology (Honours) |
FOOD AND NUTRITION | Balance Diet | UG | 16-04-2025 Wednesday |
Time
09:42:35 - 10:11:52 16:07:52 - 16:37:09 22:33:09 - 23:02:26 |
03:17:18 - 03:46:35 || 09:42:35 - 10:11:52 || 16:07:52 - 16:37:09 || 22:33:09 - 23:02:26 || |
10 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Maturity and ripening-I | UG | 16-04-2025 Wednesday |
Time
10:11:52 - 10:33:40 16:37:09 - 16:58:57 23:02:26 - 23:24:14 |
03:46:35 - 04:08:23 || 10:11:52 - 10:33:40 || 16:37:09 - 16:58:57 || 23:02:26 - 23:24:14 || |
11 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Maturity and ripening-II | UG | 16-04-2025 Wednesday |
Time
10:33:40 - 10:56:23 16:58:57 - 17:21:40 23:24:14 - 23:46:57 |
04:08:23 - 04:31:06 || 10:33:40 - 10:56:23 || 16:58:57 - 17:21:40 || 23:24:14 - 23:46:57 || |
12 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Ripening chemicals | UG | 16-04-2025 Wednesday |
Time
10:56:23 - 11:16:30 17:21:40 - 17:41:47 23:46:57 - 24:00:00 |
04:31:06 - 04:51:13 || 10:56:23 - 11:16:30 || 17:21:40 - 17:41:47 || 23:46:57 - 24:00:00 || |
13 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Storage-I | UG | 16-04-2025 Wednesday |
Time
11:16:30 - 11:37:13 17:41:47 - 18:02:30 |
04:51:13 - 05:11:56 || 11:16:30 - 11:37:13 || 17:41:47 - 18:02:30 || |
14 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Storage-II | UG | 16-04-2025 Wednesday |
Time
11:37:13 - 11:55:29 18:02:30 - 18:20:46 |
05:11:56 - 05:30:12 || 11:37:13 - 11:55:29 || 18:02:30 - 18:20:46 || |
15 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Packaging | UG | 16-04-2025 Wednesday |
Time
11:55:29 - 12:17:18 18:20:46 - 18:42:35 |
05:30:12 - 05:52:01 || 11:55:29 - 12:17:18 || 18:20:46 - 18:42:35 || |
16 | Architecture | Energy Efficent Architecture |
Passive Cooling - II | UG | 16-04-2025 Wednesday |
Time
12:17:18 - 12:50:34 18:42:35 - 19:15:51 |
05:52:01 - 06:25:17 || 12:17:18 - 12:50:34 || 18:42:35 - 19:15:51 || |
17 | Architecture | Energy Efficent Architecture |
Passive Cooling - I | UG | 17-04-2025 Thursday |
Time
06:10:53 - 06:41:58 12:21:46 - 12:52:51 18:32:39 - 19:03:44 |
00:00:00 - 00:31:05 || 06:10:53 - 06:41:58 || 12:21:46 - 12:52:51 || 18:32:39 - 19:03:44 || |
18 | Food Technology (Honours) |
FOOD AND NUTRITION | Nutrients -Lipids and Fats-PART 2 | UG | 17-04-2025 Thursday |
Time
06:41:58 - 07:10:14 12:52:51 - 13:21:07 19:03:44 - 19:32:00 |
00:31:05 - 00:59:21 || 06:41:58 - 07:10:14 || 12:52:51 - 13:21:07 || 19:03:44 - 19:32:00 || |
19 | Food Technology (Honours) |
FOOD AND NUTRITION | Nutrients-Protien | UG | 17-04-2025 Thursday |
Time
07:10:14 - 07:36:47 13:21:07 - 13:47:40 19:32:00 - 19:58:33 |
00:59:21 - 01:25:54 || 07:10:14 - 07:36:47 || 13:21:07 - 13:47:40 || 19:32:00 - 19:58:33 || |
20 | Food Technology (Honours) |
FOOD AND NUTRITION | Nutirients | UG | 17-04-2025 Thursday |
Time
07:36:47 - 08:02:05 13:47:40 - 14:12:58 19:58:33 - 20:23:51 |
01:25:54 - 01:51:12 || 07:36:47 - 08:02:05 || 13:47:40 - 14:12:58 || 19:58:33 - 20:23:51 || |
21 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Principles of preservation | UG | 17-04-2025 Thursday |
Time
08:02:05 - 08:24:53 14:12:58 - 14:35:46 20:23:51 - 20:46:39 |
01:51:12 - 02:14:00 || 08:02:05 - 08:24:53 || 14:12:58 - 14:35:46 || 20:23:51 - 20:46:39 || |
22 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Unit Lay out | UG | 17-04-2025 Thursday |
Time
08:24:53 - 08:45:34 14:35:46 - 14:56:27 20:46:39 - 21:07:20 |
02:14:00 - 02:34:41 || 08:24:53 - 08:45:34 || 14:35:46 - 14:56:27 || 20:46:39 - 21:07:20 || |
23 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Methods of preservation | UG | 17-04-2025 Thursday |
Time
08:45:34 - 09:05:00 14:56:27 - 15:15:53 21:07:20 - 21:26:46 |
02:34:41 - 02:54:07 || 08:45:34 - 09:05:00 || 14:56:27 - 15:15:53 || 21:07:20 - 21:26:46 || |
24 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Preparation of processed products-I | UG | 17-04-2025 Thursday |
Time
09:05:00 - 09:32:38 15:15:53 - 15:43:31 21:26:46 - 21:54:24 |
02:54:07 - 03:21:45 || 09:05:00 - 09:32:38 || 15:15:53 - 15:43:31 || 21:26:46 - 21:54:24 || |
25 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Preparation of processed products-II | UG | 17-04-2025 Thursday |
Time
09:32:38 - 09:59:35 15:43:31 - 16:10:28 21:54:24 - 22:21:21 |
03:21:45 - 03:48:42 || 09:32:38 - 09:59:35 || 15:43:31 - 16:10:28 || 21:54:24 - 22:21:21 || |
26 | Agriculture | Fundamental of Extension Education and Rural Development |
Fundamental of Extension Education and Rural Development (Lecture-1st) Unit - I: Introduction to Extension Education | UG | 17-04-2025 Thursday |
Time
09:59:35 - 10:22:22 16:10:28 - 16:33:15 22:21:21 - 22:44:08 |
03:48:42 - 04:11:29 || 09:59:35 - 10:22:22 || 16:10:28 - 16:33:15 || 22:21:21 - 22:44:08 || |
27 | Computer Hardware & Networking Administration |
Essentials of Computers |
An Introduction to computer | UG | 17-04-2025 Thursday |
Time
10:22:22 - 10:43:32 16:33:15 - 16:54:25 22:44:08 - 23:05:18 |
04:11:29 - 04:32:39 || 10:22:22 - 10:43:32 || 16:33:15 - 16:54:25 || 22:44:08 - 23:05:18 || |
28 | Agriculture | Fundamentals of Soil Science |
Fundamentals of Soil Science (Lecture-1st) Unit-VI: Soil of Uttar Pradesh | UG | 17-04-2025 Thursday |
Time
10:43:32 - 11:05:16 16:54:25 - 17:16:09 23:05:18 - 23:27:02 |
04:32:39 - 04:54:23 || 10:43:32 - 11:05:16 || 16:54:25 - 17:16:09 || 23:05:18 - 23:27:02 || |
29 | Computer Hardware & Networking Administration |
Essentials of Computers |
DEVICE DRIVER, PART- 1 | UG | 17-04-2025 Thursday |
Time
11:05:16 - 11:24:16 17:16:09 - 17:35:09 23:27:02 - 23:46:02 |
04:54:23 - 05:13:23 || 11:05:16 - 11:24:16 || 17:16:09 - 17:35:09 || 23:27:02 - 23:46:02 || |
30 | Agriculture | Fundamentals of Soil Science |
Fundamentals of Soil Science (Lecture-2nd) Unit-IX: Soil Micro Organism | UG | 17-04-2025 Thursday |
Time
11:24:16 - 11:44:04 17:35:09 - 17:54:57 23:46:02 - 24:00:00 |
05:13:23 - 05:33:11 || 11:24:16 - 11:44:04 || 17:35:09 - 17:54:57 || 23:46:02 - 24:00:00 || |
31 | Computer Hardware & Networking Administration |
Essentials of Computers |
AN INTRODUCTION TO COMPUTER - NETWORKING | UG | 17-04-2025 Thursday |
Time
11:44:04 - 12:03:11 17:54:57 - 18:14:04 |
05:33:11 - 05:52:18 || 11:44:04 - 12:03:11 || 17:54:57 - 18:14:04 || |
32 | Agriculture | Fundamentals of Soil Science |
Fundamentals of Soil Science (Lecture-3rd) Unit-I: Soil Formation, Soil Forming Rocks & Minerals | UG | 17-04-2025 Thursday |
Time
12:03:11 - 12:21:46 18:14:04 - 18:32:39 |
05:52:18 - 06:10:53 || 12:03:11 - 12:21:46 || 18:14:04 - 18:32:39 || |
33 | Computer Hardware & Networking Administration |
Computer Organization (Hardware and Software Aspects) |
OPERATING SYSTEM : UTILITY SOFTWARE TOOLS | UG | 18-04-2025 Friday |
Time
23:33:12 - 23:53:12 |
00:00:00 - 00:20:00 || 23:33:12 - 23:53:12 || |
34 | Agriculture | Introduction to Agricultural & Natural Resource Economics & Farm Management |
Introduction to Agricultural & Natural Resource Economics & Farm Management (Lecture-4th): Production Process and its Problems and Relationship between the Production and Inputs (Part-V) | UG | 18-04-2025 Friday |
Time
23:53:12 - 24:00:00 |
00:20:00 - 00:45:31 || 23:53:12 - 24:00:00 || |
35 | Computer Hardware & Networking Administration |
Computer Organization (Hardware and Software Aspects) |
DISK OPERATING SYSTEM, PART-2 | UG | 18-04-2025 Friday |
Time
|
00:45:31 - 01:10:40 || |
36 | Agriculture | Introductory Entomology |
Introductory Entomology (Lecture-2nd)(Unit-IV):Anatomy: Circulatory, Respiratory and Nervous Systems of Grass Hopper | UG | 18-04-2025 Friday |
Time
|
01:10:40 - 01:35:27 || |
37 | Computer Hardware & Networking Administration |
Computer Organization (Hardware and Software Aspects) |
DISK OPERATING SYSTEM, PART-3 | UG | 18-04-2025 Friday |
Time
|
01:35:27 - 19:21:27 || |
38 | Agriculture | Introductory Entomology |
Introductory Entomology (Lecture-1st) (Unit-V): Sense Organs | UG | 18-04-2025 Friday |
Time
|
19:21:27 - 19:44:15 || |
39 | Computer Hardware & Networking Administration |
Computer Organization (Hardware and Software Aspects) |
DISPLAY CONTROLLER | UG | 18-04-2025 Friday |
Time
|
19:44:15 - 20:08:25 || |
40 | Agriculture | Introductory Entomology |
Introductory Entomology (Lecture-6th) (Unit-VI): Taxonomy: Insect Classification (Part-I) | UG | 18-04-2025 Friday |
Time
|
20:08:25 - 20:32:41 || |
41 | Computer Hardware & Networking Administration |
Computer Organization (Hardware and Software Aspects) |
SERIAL INTERFACE PART-1 | UG | 18-04-2025 Friday |
Time
|
20:32:41 - 20:54:31 || |
42 | Agriculture | Introductory Entomology |
Introductory Entomology (Lecture-7th) (Unit-VII): Taxonomy: Insect Classification (Part-II) | UG | 18-04-2025 Friday |
Time
|
20:54:31 - 21:14:39 || |
43 | Computer Hardware & Networking Administration |
Computer Organization (Hardware and Software Aspects) |
SERIAL INTERFACE, PART-2 | UG | 18-04-2025 Friday |
Time
|
21:14:39 - 21:35:21 || |
44 | Agriculture | Introductory Entomology |
Introductory Entomology (Lecture-8th)(Unit-VIII): Taxonomy: Insect Classification (Part-III) | UG | 18-04-2025 Friday |
Time
|
21:35:21 - 21:59:24 || |
45 | Computer Hardware & Networking Administration |
Computer Organization (Hardware and Software Aspects) |
PARALLEL INTERFACE & PRINTER PORT | UG | 18-04-2025 Friday |
Time
|
21:59:24 - 22:20:36 || |
46 | Agriculture | Introductory Plant Pathology |
Introductory Plant Pathology (Lecture-5th) Unit-V: Diagnosis, Vegetative Reproduction & Taxonomy (Part-IVA) | UG | 18-04-2025 Friday |
Time
|
22:20:36 - 22:44:21 || |
47 | Computer Hardware & Networking Administration |
Computer Organization (Hardware and Software Aspects) |
UNIVERSAL SERIAL BUS (USB) | UG | 18-04-2025 Friday |
Time
|
22:44:21 - 23:07:45 || |
48 | Agriculture | Introductory Plant Pathology |
Introductory Plant Pathology (Lecture-6th) Unit-V: History, Morphology & Cell Structure (Part-IV) | UG | 18-04-2025 Friday |
Time
|
23:07:45 - 23:33:12 || |
49 | Computer Hardware & Networking Administration |
Computer Networks | FUNDAMENTAL OF COMPUTER NETWORKS | UG | 19-04-2025 Saturday |
Time
06:59:52 - 07:21:23 13:59:44 - 14:21:15 20:59:36 - 21:21:07 |
00:00:00 - 00:21:31 || 06:59:52 - 07:21:23 || 13:59:44 - 14:21:15 || 20:59:36 - 21:21:07 || |
50 | Agriculture | Introductory Plant Pathology |
Introductory Plant Pathology (Lecture-7th) Unit-IV: Fungi (Plant Pathogens) Part-3 | UG | 19-04-2025 Saturday |
Time
07:21:23 - 07:47:33 14:21:15 - 14:47:25 21:21:07 - 21:47:17 |
00:21:31 - 00:47:41 || 07:21:23 - 07:47:33 || 14:21:15 - 14:47:25 || 21:21:07 - 21:47:17 || |
51 | Computer Hardware & Networking Administration |
Computer Networks | NETWORK HARDWARE | UG | 19-04-2025 Saturday |
Time
07:47:33 - 08:13:35 14:47:25 - 15:13:27 21:47:17 - 22:13:19 |
00:47:41 - 01:13:43 || 07:47:33 - 08:13:35 || 14:47:25 - 15:13:27 || 21:47:17 - 22:13:19 || |
52 | Agriculture | Introductory Plant Pathology |
Introductory Plant Pathology (Lecture-8th) Unit-VII: Plant Pathogens Mycoplasma or MLO’s (Part-IV) | UG | 19-04-2025 Saturday |
Time
08:13:35 - 08:37:58 15:13:27 - 15:37:50 22:13:19 - 22:37:42 |
01:13:43 - 01:38:06 || 08:13:35 - 08:37:58 || 15:13:27 - 15:37:50 || 22:13:19 - 22:37:42 || |
53 | Computer Hardware & Networking Administration |
Computer Networks | NETWORK COMMUNICATION & TRANSMISSION MEDIA | UG | 19-04-2025 Saturday |
Time
08:37:58 - 09:02:51 15:37:50 - 16:02:43 22:37:42 - 23:02:35 |
01:38:06 - 02:02:59 || 08:37:58 - 09:02:51 || 15:37:50 - 16:02:43 || 22:37:42 - 23:02:35 || |
54 | Agriculture | Introductory Plant Pathology |
Introductory Plant Pathology (Lecture-9th) Unit-VII: Plant Pathogens Phanerogamic Parasites (Part-IV) | UG | 19-04-2025 Saturday |
Time
09:02:51 - 09:30:30 16:02:43 - 16:30:22 23:02:35 - 23:30:14 |
02:02:59 - 02:30:38 || 09:02:51 - 09:30:30 || 16:02:43 - 16:30:22 || 23:02:35 - 23:30:14 || |
55 | Computer Hardware & Networking Administration |
Computer Networks | COMPUTER NETWORKS : MODULATION | UG | 19-04-2025 Saturday |
Time
09:30:30 - 09:49:31 16:30:22 - 16:49:23 23:30:14 - 23:49:15 |
02:30:38 - 02:49:39 || 09:30:30 - 09:49:31 || 16:30:22 - 16:49:23 || 23:30:14 - 23:49:15 || |
56 | Agriculture | Introductoty Entomology |
Introductoty Entomology Unit-III-Anatomy:Digestive, Excretory and reproductive suystem of Grass hopper | UG | 19-04-2025 Saturday |
Time
09:49:31 - 10:13:40 16:49:23 - 17:13:32 23:49:15 - 24:00:00 |
02:49:39 - 03:13:48 || 09:49:31 - 10:13:40 || 16:49:23 - 17:13:32 || 23:49:15 - 24:00:00 || |
57 | Food Science And Nutrition |
Food Science and Nutrition |
Vitamin E: Chemical Structure and Role in Physiological response | PG | 19-04-2025 Saturday |
Time
10:13:40 - 10:41:48 17:13:32 - 17:41:40 |
03:13:48 - 03:41:56 || 10:13:40 - 10:41:48 || 17:13:32 - 17:41:40 || |
58 | Agriculture | Irrigation And Water Management |
Irrigation And Water Management (Lecture-1st) Unit-I: Importance of Water in Crop Production | UG | 19-04-2025 Saturday |
Time
10:41:48 - 11:07:09 17:41:40 - 18:07:01 |
03:41:56 - 04:07:17 || 10:41:48 - 11:07:09 || 17:41:40 - 18:07:01 || |
59 | Food Science And Nutrition |
Food Science and Nutrition |
Various Aspects of Vitamin K - Part -26 | PG | 19-04-2025 Saturday |
Time
11:07:09 - 11:36:43 18:07:01 - 18:36:35 |
04:07:17 - 04:36:51 || 11:07:09 - 11:36:43 || 18:07:01 - 18:36:35 || |
60 | Agriculture | Irrigation And Water Management |
Irrigation And Water Management (Lecture-2nd) Unit-II: Soil Moisture Constants | UG | 19-04-2025 Saturday |
Time
11:36:43 - 12:00:08 18:36:35 - 19:00:00 |
04:36:51 - 05:00:16 || 11:36:43 - 12:00:08 || 18:36:35 - 19:00:00 || |
61 | Food Science And Nutrition |
Food Science and Nutrition |
Thiamine - Part -30 | PG | 19-04-2025 Saturday |
Time
12:00:08 - 12:31:33 19:00:00 - 19:31:25 |
05:00:16 - 05:31:41 || 12:00:08 - 12:31:33 || 19:00:00 - 19:31:25 || |
62 | Agriculture | Irrigation And Water Management |
Irrigation And Water Management (Lecture-3rd) Unit-III: Water Requirement of Crops and Factors Affecting it | UG | 19-04-2025 Saturday |
Time
12:31:33 - 13:00:12 19:31:25 - 20:00:04 |
05:31:41 - 06:00:20 || 12:31:33 - 13:00:12 || 19:31:25 - 20:00:04 || |
63 | Food Science And Nutrition |
Food Science and Nutrition |
Riboflavin - Part -32 | PG | 19-04-2025 Saturday |
Time
13:00:12 - 13:33:20 20:00:04 - 20:33:12 |
06:00:20 - 06:33:28 || 13:00:12 - 13:33:20 || 20:00:04 - 20:33:12 || |
64 | Agriculture | Irrigation And Water Management |
Irrigation And Water Management (Lecture-7th) Unit-VII: Measurement of Irrigation Water | UG | 19-04-2025 Saturday |
Time
13:33:20 - 13:59:44 20:33:12 - 20:59:36 |
06:33:28 - 06:59:52 || 13:33:20 - 13:59:44 || 20:33:12 - 20:59:36 || |
65 | Food Science And Nutrition |
Food Science and Nutrition |
Vitamins H | PG | 21-04-2025 Monday |
Time
07:30:54 - 08:00:33 15:01:48 - 15:31:27 22:32:42 - 23:02:21 |
00:00:00 - 00:29:39 || 07:30:54 - 08:00:33 || 15:01:48 - 15:31:27 || 22:32:42 - 23:02:21 || |
66 | Agriculture | Irrigation And Water Management |
Irrigation And Water Management (Lecture-8th) Unit-VIII: Elementary Idea of Drainage on Farms | UG | 21-04-2025 Monday |
Time
08:00:33 - 08:22:44 15:31:27 - 15:53:38 23:02:21 - 23:24:32 |
00:29:39 - 00:51:50 || 08:00:33 - 08:22:44 || 15:31:27 - 15:53:38 || 23:02:21 - 23:24:32 || |
67 | Food Science And Nutrition |
Food Science and Nutrition |
Biotin | PG | 21-04-2025 Monday |
Time
08:22:44 - 08:53:20 15:53:38 - 16:24:14 23:24:32 - 23:55:08 |
00:51:50 - 01:22:26 || 08:22:44 - 08:53:20 || 15:53:38 - 16:24:14 || 23:24:32 - 23:55:08 || |
68 | Agriculture | Legal frame work of marketing |
Legal frame work of marketing - unit-II-agricultural produce | UG | 21-04-2025 Monday |
Time
08:53:20 - 09:19:15 16:24:14 - 16:50:09 23:55:08 - 24:00:00 |
01:22:26 - 01:48:21 || 08:53:20 - 09:19:15 || 16:24:14 - 16:50:09 || 23:55:08 - 24:00:00 || |
69 | Food Science And Nutrition |
Food Science and Nutrition |
Pyridoxine - (Vitamin B6) | PG | 21-04-2025 Monday |
Time
09:19:15 - 09:50:04 16:50:09 - 17:20:58 |
01:48:21 - 02:19:10 || 09:19:15 - 09:50:04 || 16:50:09 - 17:20:58 || |
70 | Agriculture | Principles of Agronomy |
Principles of Agronomy (ICAR) (Lecture-10th) Unit - III: Basic Principles of Crop Production (Part-II) | UG | 21-04-2025 Monday |
Time
09:50:04 - 10:21:36 17:20:58 - 17:52:30 |
02:19:10 - 02:50:42 || 09:50:04 - 10:21:36 || 17:20:58 - 17:52:30 || |
71 | Food Science And Nutrition |
Food Science and Nutrition |
Vitamin B6: Deficiency Symptoms | PG | 21-04-2025 Monday |
Time
10:21:36 - 10:52:42 17:52:30 - 18:23:36 |
02:50:42 - 03:21:48 || 10:21:36 - 10:52:42 || 17:52:30 - 18:23:36 || |
72 | Agriculture | Principles of Agronomy |
Principles of Agronomy (ICAR) (Lecture-1st) Unit - III: Plant Nutrition | UG | 21-04-2025 Monday |
Time
10:52:42 - 11:20:49 18:23:36 - 18:51:43 |
03:21:48 - 03:49:55 || 10:52:42 - 11:20:49 || 18:23:36 - 18:51:43 || |
73 | Food Science And Nutrition |
Food Science and Nutrition |
Water- Soluble Vitamins | PG | 21-04-2025 Monday |
Time
11:20:49 - 11:52:23 18:51:43 - 19:23:17 |
03:49:55 - 04:21:29 || 11:20:49 - 11:52:23 || 18:51:43 - 19:23:17 || |
74 | Agriculture | Principles of Agronomy |
Principles of Agronomy (ICAR) (Lecture-2nd) Unit - IV: Inter Cropping | UG | 21-04-2025 Monday |
Time
11:52:23 - 12:11:49 19:23:17 - 19:42:43 |
04:21:29 - 04:40:55 || 11:52:23 - 12:11:49 || 19:23:17 - 19:42:43 || |
75 | Food Science And Nutrition |
Food Science and Nutrition |
Folic Acid | PG | 21-04-2025 Monday |
Time
12:11:49 - 12:43:14 19:42:43 - 20:14:08 |
04:40:55 - 05:12:20 || 12:11:49 - 12:43:14 || 19:42:43 - 20:14:08 || |
76 | Agriculture | Principles of Agronomy |
Principles of Agronomy (ICAR) (Lecture-3rd) Unit - V: Integrated Plant Nutrition Supply System (IPNSS) | UG | 21-04-2025 Monday |
Time
12:43:14 - 13:05:39 20:14:08 - 20:36:33 |
05:12:20 - 05:34:45 || 12:43:14 - 13:05:39 || 20:14:08 - 20:36:33 || |
77 | Food Science And Nutrition |
Food Science and Nutrition |
History of Vitamin B12 - Part -44 | PG | 21-04-2025 Monday |
Time
13:05:39 - 13:34:38 20:36:33 - 21:05:32 |
05:34:45 - 06:03:44 || 13:05:39 - 13:34:38 || 20:36:33 - 21:05:32 || |
78 | Agriculture | Principles of Agronomy |
Principles of Agronomy (ICAR) (Lecture-4th) Unit - III: Water Management | UG | 21-04-2025 Monday |
Time
13:34:38 - 14:03:33 21:05:32 - 21:34:27 |
06:03:44 - 06:32:39 || 13:34:38 - 14:03:33 || 21:05:32 - 21:34:27 || |
79 | Food Science And Nutrition |
Food Science and Nutrition |
Vitamin B12-I | PG | 21-04-2025 Monday |
Time
14:03:33 - 14:32:32 21:34:27 - 22:03:26 |
06:32:39 - 07:01:38 || 14:03:33 - 14:32:32 || 21:34:27 - 22:03:26 || |
80 | Agriculture | Rural Sociology and Educational Psychology |
Rural Sociology and Educational Psychology (Lecture-1st) Unit - I: Basic Concept of Sociology, Society and Community | UG | 21-04-2025 Monday |
Time
14:32:32 - 15:01:48 22:03:26 - 22:32:42 |
07:01:38 - 07:30:54 || 14:32:32 - 15:01:48 || 22:03:26 - 22:32:42 || |
81 | Food Science And Nutrition |
Food Science and Nutrition |
Vitamin B12-II | PG | 22-04-2025 Tuesday |
Time
07:08:34 - 07:38:52 14:17:08 - 14:47:26 21:25:42 - 21:56:00 |
00:00:00 - 00:30:18 || 07:08:34 - 07:38:52 || 14:17:08 - 14:47:26 || 21:25:42 - 21:56:00 || |
82 | Agriculture | Rural Sociology and Educational Psychology |
Rural Sociology and Educational Psychology (Lecture-2nd) Unit - II: Rural Sociology and its Scope | UG | 22-04-2025 Tuesday |
Time
07:38:52 - 08:04:24 14:47:26 - 15:12:58 21:56:00 - 22:21:32 |
00:30:18 - 00:55:50 || 07:38:52 - 08:04:24 || 14:47:26 - 15:12:58 || 21:56:00 - 22:21:32 || |
83 | Food Science And Nutrition |
Food Science and Nutrition |
Vitamin B12-III | PG | 22-04-2025 Tuesday |
Time
08:04:24 - 08:35:22 15:12:58 - 15:43:56 22:21:32 - 22:52:30 |
00:55:50 - 01:26:48 || 08:04:24 - 08:35:22 || 15:12:58 - 15:43:56 || 22:21:32 - 22:52:30 || |
84 | Agriculture | Rural Sociology and Educational Psychology |
Rural Sociology and Educational Psychology (Lecture-4th) Unit - IV: Rural Institutions and it’s Role in Agriculture Development | UG | 22-04-2025 Tuesday |
Time
08:35:22 - 09:03:35 15:43:56 - 16:12:09 22:52:30 - 23:20:43 |
01:26:48 - 01:55:01 || 08:35:22 - 09:03:35 || 15:43:56 - 16:12:09 || 22:52:30 - 23:20:43 || |
85 | Food Science And Nutrition |
Food Science and Nutrition |
Vitamin C’s Physical and Chemical Properties-I | PG | 22-04-2025 Tuesday |
Time
09:03:35 - 09:34:36 16:12:09 - 16:43:10 23:20:43 - 23:51:44 |
01:55:01 - 02:26:02 || 09:03:35 - 09:34:36 || 16:12:09 - 16:43:10 || 23:20:43 - 23:51:44 || |
86 | Agriculture | Structural & Spoken English |
Structural & Spoken English (D) (Lecture-5th): Written Communication | UG | 22-04-2025 Tuesday |
Time
09:34:36 - 09:56:54 16:43:10 - 17:05:28 23:51:44 - 24:00:00 |
02:26:02 - 02:48:20 || 09:34:36 - 09:56:54 || 16:43:10 - 17:05:28 || 23:51:44 - 24:00:00 || |
87 | Food Science And Nutrition |
Food Science and Nutrition |
Vitamin C’s Physical and Chemical Properties-II | PG | 22-04-2025 Tuesday |
Time
09:56:54 - 10:29:31 17:05:28 - 17:38:05 |
02:48:20 - 03:20:57 || 09:56:54 - 10:29:31 || 17:05:28 - 17:38:05 || |
88 | Agriculture | Structural & Spoken English |
Structural & Spoken English (E) (Lecture-6th): Vocabulary | UG | 22-04-2025 Tuesday |
Time
10:29:31 - 10:50:33 17:38:05 - 17:59:07 |
03:20:57 - 03:41:59 || 10:29:31 - 10:50:33 || 17:38:05 - 17:59:07 || |
89 | Food Science And Nutrition |
Food Science and Nutrition |
Historic back ground of Vitamin C | PG | 22-04-2025 Tuesday |
Time
10:50:33 - 11:20:33 17:59:07 - 18:29:07 |
03:41:59 - 04:11:59 || 10:50:33 - 11:20:33 || 17:59:07 - 18:29:07 || |
90 | Agriculture | Structural & Spoken English |
Structural and Spoken English (Part-1) (A) Element of English Grammer (Lecture-1st): Articles | UG | 22-04-2025 Tuesday |
Time
11:20:33 - 11:35:44 18:29:07 - 18:44:18 |
04:11:59 - 04:27:10 || 11:20:33 - 11:35:44 || 18:29:07 - 18:44:18 || |
91 | Food Science And Nutrition |
Food Science and Nutrition |
Functional Role of Vitamin C | PG | 22-04-2025 Tuesday |
Time
11:35:44 - 12:09:05 18:44:18 - 19:17:39 |
04:27:10 - 05:00:31 || 11:35:44 - 12:09:05 || 18:44:18 - 19:17:39 || |
92 | Agriculture | Structural & Spoken English |
Structural and Spoken English (Part-2) (A) Element of English Grammer (Lecture-2nd): Pronoun | UG | 22-04-2025 Tuesday |
Time
12:09:05 - 12:31:17 19:17:39 - 19:39:51 |
05:00:31 - 05:22:43 || 12:09:05 - 12:31:17 || 19:17:39 - 19:39:51 || |
93 | Food Science And Nutrition |
Food Science and Nutrition |
Lipoic Acid | PG | 22-04-2025 Tuesday |
Time
12:31:17 - 13:02:06 19:39:51 - 20:10:40 |
05:22:43 - 05:53:32 || 12:31:17 - 13:02:06 || 19:39:51 - 20:10:40 || |
94 | Agriculture | Elementary Statistics and Applied Mathematics |
Elementary Statistics and Applied Mathematics (Lecture-5th): Elements of Statistics (Part-V) | UG | 22-04-2025 Tuesday |
Time
13:02:06 - 13:25:21 20:10:40 - 20:33:55 |
05:53:32 - 06:16:47 || 13:02:06 - 13:25:21 || 20:10:40 - 20:33:55 || |
95 | Food Science And Nutrition |
FOOD MICROBIOLOGY | Food Borne Diseases-II-Part-22 | PG | 22-04-2025 Tuesday |
Time
13:25:21 - 13:54:32 20:33:55 - 21:03:06 |
06:16:47 - 06:45:58 || 13:25:21 - 13:54:32 || 20:33:55 - 21:03:06 || |
96 | Agriculture | Horticulture/Post Harvest Management and Value Addition of Fruits and Vegetable |
Spoilage of canned products-I | UG | 22-04-2025 Tuesday |
Time
13:54:32 - 14:17:08 21:03:06 - 21:25:42 |
06:45:58 - 07:08:34 || 13:54:32 - 14:17:08 || 21:03:06 - 21:25:42 || |
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